The boiling time for 2 pounds of baby red potatoes or five to 10 small red potatoes is anywhere from 15 to 20 minutes, but boiling should continue until the potatoes are tender. Bo...Pick up a couple of fresh potatoes during your next trip at ALDI to make delicious baked potatoes, French fries, hash browns, tater tots, and so much more. How to Keep Potatoes Fresh. To keep potatoes fresh, avoid exposing potatoes to too much light. It’s also recommended to avoid storing potatoes in a sealed container without ventilation.Place potatoes in a pot of water with 1 Tbsp salt and cover with an inch of water. Bring to a boil then reduce heat and simmer until potatoes are fork tender (10-18 minutes depending on size). Drain potatoes and return them to the pot, or a mixing bowl. Drizzle melted butter and olive oil over potatoes.Potatoes in a small dice mean more pounds per jar, while whole 2'' potatoes mean less pounds per jar. For diced potatoes, it takes just under 3 pounds to fill a quart jar, and for small whole potatoes, it's more like 2 pounds per jar. My 30 quart All American pressure canner holds 14 quarts, while many smaller models hold 7.Ingredients. 1.5 lbs Little Potatoes. 1/4 cup extra virgin olive oil. 1/4 cup freshly squeezed lemon juice. 2 tsp dried oregano. 1 tsp dried rosemary. 1 Tbsp garlic, crushed. 1 tsp kosher salt. 1/2 tsp black pepper.Cook potatoes: Bring a pot of water to the boil, add 1 tbsp salt. Cook potatoes until soft - small ones should take around 20 to 25 minutes, medium ones might take 30 minutes. It's ok if the skin splits. Alternatively, steam or microwave them. Preheat oven to 200°C/390°F (180°C fan).Instructions. Preheat oven to 400 degrees F. In a small bowl, whisk together olive oil, garlic, Italian seasoning and onion powder; season with salt and pepper, to taste. Cut four sheets of foil, about 12-inches long. Divide broccoli and potatoes into 4 equal portions and add to the center of each foil in a single layer.Little ‘bundle of nutrition’. “Potatoes are one of the best known all-around bundles of nutrition,” thanks to their balanced protein content, says West Coast Seeds. At just 20 calories each, a Creamer delivers iron, more potassium than a banana, and more fiber than pasta—while being fat-, cholesterol-, gluten- and virtually sodium-free.Rooted in Family Since 1996. From humble beginnings growing little potatoes by hand with her father, our CEO Angela Santiago grew our company from a farmer’s market favorite to the number one branded little potato in both Canada and the U.S. (We normally don’t like to brag, but we’re really proud of that!) Our Journey.Nov 13, 2020 ... Crispy Roasted Baby Potatoes Recipe Get the WRITTEN RECIPE here: https://www.flavourstreat.com/crispy-roasted-baby-potatoes-rosemary ...Aside from being high in water when fresh, potatoes are primarily composed of carbs and contain moderate amounts of protein and fiber — but almost no fat. The nutrients found in 2/3 cup (100 ...There are plenty of mistakes to avoid when making mashed potatoes, and quite a few of these can lead to your mash becoming watery and bland.However, with a little …Spread potatoes, cut side down, in an even layer on a baking sheet with a touch of space between the potatoes*. Bake for 20 minutes. Remove from oven allow to cool slightly. Step 4 Add sour cream to a piping bag or a freezer plastic bag with a small corner cut off. Pipe football ‘laces’ onto the rounded top of potato halves.Feb 6, 2023 ... Air Fry: Heat the air fryer to 400°F and cook for 22-25 minutes, until the potatoes are golden brown and crispy on the outside and tender on the ...The Little Potato Company offers a variety of creamer potatoes that cook in minutes and are packed with nutrients. Learn about their sustainability, recipes, and how they feed the world, …Loaded Potato Salad. Get a load of this loaded potato salad with sour cream, bacon, shredded cheddar, green onions and more. The ingredients come together to give you all the richness of restaurant potato skins at your next picnic. —Monique Boulanger, Greenwood, Nova Scotia. Go to Recipe. 25 / 60. Taste of Home.Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt …Aug 19, 2019 ... Instructions · Heat oven to 450 degrees. · Toss potatoes with oil. Add salt and pepper as desired. · Arrange potatoes, cut side down, on rimme... Here you can find a complete list of where to find our Little Potatoes near you. Search by your state or province, or by the name of the store. Canada. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt …Little Potato Company Creamer Potatoes, $6.39 for 5 pounds. These tubers may be tiny, but they deliver big, buttery flavor, and because these small creamer potatoes are purposefully pulled from the patch early, their skins are tender enough to skip the peeling step altogether. The big sack of little potatoes are consistent in size, an …The virus that was used a couple of months ago to steal 40 million people’s credit-card details from American retailer Target was, it was recently revealed, called “Kaptoxa”—which,...30 mins. Preheat grill to 400 °F. Toss potatoes in a large bowl with oil, salt, pepper, and any of your favorite seasonings. Skewer potatoes on pre-soaked wooden or metal skewers, place in a grill-safe pan, or fold in a foil pack, and grill until tender.Jan 24, 2024 ... At least 30 minutes at 350F. But they're fine to cook anywhere from 350F to 425F. Cook longer/hotter if you want it more golden or crispy. It's ...Bake in a preheated 350-degree oven for 30 minutes, adding additional time if needed or until the Little potatoes can easily be pierced with a fork. Remove the foil. Prepare a parchment-lined baking sheet. Lay the parchment paper over the muffin tin. Place the new baking sheet over the muffin tin and flip over.Place potatoes in center of foil and lift the edges slightly (so that the butter doesn’t run out). Step 4 Stir together melted butter, garlic powder, Italian seasoning, salt, and pepper. Pour over potatoes and stir slightly. Step 5 …Place halved potatoes on top of the steamer insert and cover pot with a lid. Steam potatoes until fork tender, about 15 minutes. Step 3 Remove steamed potatoes from the pot, drain water and remove steamer insert. Return potatoes to the warm pot and add butter, dill, salt and pepper. Toss to coat until butter is melted then serve warm.Add a Little twist to your standard roasted potato dish with a generous squeeze of orange and beautiful, Little Purely Purples™. Tip: For even more flavor and to make the potatoes extra crispy, cut in half before tossing in the seasoning and roasting. Prep 20 mins. Cook 10 mins. Serves 4. Ingredients 11. Equipment.Little ‘bundle of nutrition’. “Potatoes are one of the best known all-around bundles of nutrition,” thanks to their balanced protein content, says West Coast Seeds. At just 20 calories each, a Creamer delivers iron, more potassium than a banana, and more fiber than pasta—while being fat-, cholesterol-, gluten- and virtually sodium-free.Fried potatoes, grilled potatoes, roasted potatoes, and boiled potatoes—four simple ways to enjoy your favorite Little Potatoes.Ingredients• 600g (about 24) ...1.5 lbs Little Potatoes; 4 Tbsp unsalted butter; 4 cloves garlic, peeled and minced; 1/4 cup all-purpose flour; 2 cups whole or 2% milk; 2 Tbsp fresh thyme leaves (or 2 tsp dried) 1 tsp salt; 1 tsp ground black pepper; 2 cups old and sharp cheddar cheese, grated; 1 small yellow or white onion, finely chopped;Place halved little potatoes cut-side down in a single layer on a large skillet. Add water and oil. Step 2 Place over medium-heat heat, cover and cook for 8 to 10 minutes, just until water is gone and potatoes are tender. Step 3 Remove lid and allow potatoes to brown for 2 to 3 minutes, adding another tablespoon of oil if necessary to prevent ...Donna. Little Potatoes Recipe Ingredients. garlic powder. butter. Maldon sea salt or sea salt of your choice. black pepper. creamer potatoes. fresh parsley. How to Cook Little Potatoes. Preheat the oven to 425°F. Cut …Follow the directions on the microwave ready packages (five minutes.) Or, if using a 1 1/2 lbs bag of Little Potatoes, poke some knife holes into the potatoes, place onto a plate, and microwave for 5 to 8 minutes on high heat. Step 7 Assemble kebabs by placing meat or tofu, followed by a mix of veggies and potatoes.Step 5. Open the basket, give the potatoes a shake, and cook for five more minutes (this isn't necessary but it helps with even cooking if you are cooking a large batch). Check for doneness by poking …How to cook Small Potatoes in the oven. 1. Preheat the oven to 365 F. 2. Combine the ingredients. Toss the mini potatoes, garlic, rosemary, parsley, thyme, olive oil, salt, and pepper in a medium sized mixing bowl until the potatoes are fully coated. 3. Bake the potatoes. Add the potatoes to an 8-10” baking dish and cover with foil.Pan-Fry a Little First · Preheat oven to 425 degrees Fahrenheit · Wash and cut the baby potatoes into quarters (or six pieces of they're larger or for the .....7. Greek Lemon Potatoes. Douse your potatoes in garlic, rosemary, and succulent lemon juice to make this Greek-inspired dish! 8. Roasted Dijon Potatoes. Dijon and Little Potatoes pair together so deliciously to make this super simple side dish. Add Parmesan for extra flavor! 9. Gorgonzola and Honey Roasted Potatoes.Jun 8, 2016 ... Ingredients · 1 pound baby Yukon Gold potatoes · ¼ cup mayonnaise, best quality such as Hellman's or Duke's · ¼ cup Dijon mustard &midd...May 11, 2022 · Little Potato Company Creamer Potatoes, $6.39 for 5 pounds. These tubers may be tiny, but they deliver big, buttery flavor, and because these small creamer potatoes are purposefully pulled from the patch early, their skins are tender enough to skip the peeling step altogether. The big sack of little potatoes are consistent in size, an important ... Smoke the potatoes for one hour, shake the potato container and return to the smoker for another hour or until the potatoes reach the desired doneness. Step 7 Stir the potatoes, so that they’re coated with the garlic and spice blend. Sprinkle the grated parmesan cheese and parsley over the potatoes. Serve immediately.Place halved little potatoes cut-side down in a single layer on a large skillet. Add water and oil. Step 2 Place over medium-heat heat, cover and cook for 8 to 10 minutes, just until water is gone and potatoes are tender. Step 3 Remove lid and allow potatoes to brown for 2 to 3 minutes, adding another tablespoon of oil if necessary to prevent ...Fruits and Vegetables. Super Spuds: The 8 Types of Potatoes to Know. From purple to petite, learn about the many ways to enjoy potatoes. By Hayley Sugg. Published on …Slice the Little Potatoes in half and place in a pot, with the eggs, cover with cold water, and bring to a boil. Step 2 Cook 10 to 15 minutes until soft when pierced with a fork. Step 3 Strain water and let potatoes and eggs cool. Step 4Related to the onion, this ubiquitous Allium first harvested in spring gives a pleasantly pungent spice to any food and mellows to nutty after roasting. It is especially winning when matched with buttery Creamers. Raw garlic, used sparingly, is ideal for salad dressings and marinades. Use it to liven, say Roasted Potato Vegetable Soup, Instant ...Depending on size, potatoes should bake in the oven for around 50 minutes to 1 hour. Flipping the potatoes every 20 minutes during the baking process helps to ensure consistent bak... 3 pounds small red or white potatoes. 1/4 cup good olive oil. 1 1/2 teaspoons kosher salt. 1 teaspoon freshly ground black pepper. 2 tablespoons minced garlic (6 cloves) 2 tablespoons minced fresh ... Preheat the oven to 200C/400F (fan) and line two large baking trays with baking parchment or silicone mats. Place the thawed mashed potato pieces in a bowl. Add the butter, cream, salt, pepper, and nutmeg, and mix together using a wooden spoon or hand whisk. Add the egg yolks and stir again, until combined.Transfer the potatoes to a bowl, along with the red onion pieces, and toss with the olive oil, salt and pepper. Step 5 Alternating between the potatoes and onion pieces, thread the vegetables onto 8 small metal …As far as the potatoes, onions, cabbage & carrots go, a little more, or less is OK. Ingredients. 2-1/2 to 3 pounds corned beef with spice packet. 3 bay leaves. 2 cloves minced …Preheat oven to 425°F. Put the olive oil and butter into a medium-sized (10 1/2") cast iron pan or ovenproof pan. Heat on medium heat, and then add the minced or smashed whole garlic cloves. Cook until fragrant for about one minute. Remove from heat.How to cook Small Potatoes in the oven. 1. Preheat the oven to 365 F. 2. Combine the ingredients. Toss the mini potatoes, garlic, rosemary, parsley, thyme, olive oil, salt, and pepper in a medium sized mixing bowl until the potatoes are fully coated. 3. Bake the potatoes. Add the potatoes to an 8-10” baking dish and cover with foil.Instructions. Preheat oven to 450 degrees. Place potatoes in a large bowl. Stir together olive oil, butter, garlic, and dried dill. Pour over potatoes and toss to coat. Season with salt and pepper and then transfer to a large baking pan. Bake potatoes in preheated oven for 15 minutes, turning over once about halfway through, until fork-tender ...Get out and measure all of your ingredients. In a large bowl, mix potatoes with spices such as garlic powder, Italian seasoning, red chili flakes, salt, black pepper, and olive oil. Toss them to coat evenly. Transfer the potatoes to air fryer basket and fry at 400 degrees for 10 minutes, toss to adjust the potatoes.Instructions. Preheat oven to 450 degrees. Place potatoes in a large bowl. Stir together olive oil, butter, garlic, and dried dill. Pour over potatoes and toss to coat. Season with salt and pepper and then transfer to a large baking pan. Bake potatoes in preheated oven for 15 minutes, turning over once about halfway through, until fork-tender ...Boiling: Boiling little potatoes is a simple and classic method. Place the potatoes in a pot of salted water and bring to a boil. Cook until tender, about 15-20 minutes. Once done, drain and enjoy with a sprinkle of salt and a pat of butter. Roasting: Roasting little potatoes elevates their taste to a whole new level.1.5 lbs your favorite varietal Little potatoes; 1 Tbsp water; 2 Tbsp butter or margarine; 2 Tbsp chopped chives or green onion, if desired Salt and pepper, to taste; Directions: Place whole Little potatoes in a microwave-safe container with a lid and large enough to hold Creamers in two layers maximum. Otherwise, cook in batches for best ...Jun 10, 2021 · Preheat the oven to 400 and place potatoes in a large bowl. Drizzle vegetable oil onto little whole potatoes and stir well to coat all sides evenly. Place a rack on a baking sheet, and spread potatoes on the rack using tongs. Be sure not to let mini potatoes touch. Season generously with salt and ground black pepper. Directions. Adjust oven rack to center position and preheat oven to 450°F (230°C) (or 400°F (200°C) if using convection). Heat 2 quarts (2L) water in a large pot over high heat until boiling. Add 2 tablespoons kosher salt (about 1 ounce; 25g), baking soda, and potatoes and stir.This is the theme song to the original Disney short called Small Potatoes by Josh Selig.I hope you enjoy. (:Bring to a boil uncovered and then let simmer for 15 minutes. The Potatoes should pierce easily with the tip of a steak knife. Drain the potatoes and then return to the hot pot to allow to dry - about 2 minutes. On a well oiled baking sheet spread the whole potatoes evenly in a single layer. Sprinkle potatoes with a little more olive oil.Potato Storing Method: In a Basket. Rating: 4/10. About this method: I used two small wicker baskets to test this method: one for the russets and one for the Yukon golds. They fit into the baskets in a single layer. Results: At the two-month mark, the Yukon golds felt soft and had lots of well-developed sprouts.Jul 27, 2023 · For optimal results, cover the dish with a microwave-safe lid or microwave-safe plastic wrap. This helps to trap the steam, ensuring the potatoes cook evenly and retain their moisture. Set the microwave to high power and cook the little potatoes for approximately 5 minutes. Cooking times may vary depending on the wattage of your microwave and ... SMALL POTATOES definition: 1. something that does not seem important when compared to something else: 2. something that does…. Learn more.Sweet potatoes are a versatile and delicious ingredient that can be used in a variety of dishes. Whether you’re looking for a quick weeknight meal or a tasty side dish, sweet potat...Prep: Preheat the oven to 400°F and set a rack in the center of the oven. Cut the potatoes in half. Season the Potatoes: Evenly cover the bottom of the sheet pan with oil, and sprinkle the oil with garlic powder, Italian …Step 5. Open the basket, give the potatoes a shake, and cook for five more minutes (this isn't necessary but it helps with even cooking if you are cooking a large batch). Check for doneness by poking …Small potatoes cook up fast on the stove top. Here’s the basic method: Add enough water to your pot to cover your baby potatoes by at least 1 inch of water. Bring the water to a boil and salt the water liberally. Boil the baby (or small) potatoes until they are fork tender, about 10 minutes depending on the size of your potatoes.These breakfast home fries are perfect any day of the year, including Christmas morning! You can pre-cooked the potatoes in advance and warm before serving! Note: Pre-cooking the potatoes ensures they cook evenly (without the outside becoming overcooked before the inside is cooked!) Prep. 10 mins. Cook. 30 mins. Serves.Aug 6, 2021 · Combine potatoes, one cup of cheddar, and remaining ingredients in a slow cooker. Stir well to make sure potatoes are evenly coated. Step 2 Cook on high for one hour, stirring every 20 to 30 minutes. Reduce heat to low and cook for another hour, or until potatoes are cooked through. Step 3 Instructions. Boil the potatoes in a large pot of salted water until tender, about 15-20 min. depending on size. Drain and cool slightly. Place the hot potatoes between a clean tea towel folded over and press down to smash lightly. Place the potatoes in a 8x8" pan in a checker board pattern using half of the potatoes.Place corned beef fat side up in slow cooker, then layer carrots and potatoes around. Pour in stock; add seasoning packet and dry mustard. Cook on low for 2-3 hours, then add the cut up …Make the Polenta: When cooking is nearly complete, heat two tablespoons of butter in a pot over medium heat. Add the milk, garlic, and rosemary. Bring to a boil. Reduce heat and slowly add the polenta, mixing continuously for five minutes. If the polenta is too thick, add a little more milk. Season to taste.Ingredients. 2 Tbsp canola oil; 1 lb beef blade or chuck roast, cut into 1-inch cubes (To taste) salt and pepper; 1/2 onion, finely chopped; 2 ribs celery, slicedMar 30, 2023 · Press Sauté mode and heat oil until hot. Add potatoes (may need to do this in 2 batches if your Instant Pot isn't a larger model) and brown them lightly on all sides, about 5 minutes per batch. Add Italian seasoning, onion and garlic powders, paprika, salt and pepper; stir to coat potatoes. To prepare the potatoes, scrub them clean if dirty and rinse under running water. Remove and discard any nubby sprouting areas. Place the potatoes in a large Dutch oven or soup pot. Fill …Fried potatoes, grilled potatoes, roasted potatoes, and boiled potatoes—four simple ways to enjoy your favorite Little Potatoes.Ingredients• 600g (about 24) ...Step 5. Open the basket, give the potatoes a shake, and cook for five more minutes (this isn't necessary but it helps with even cooking if you are cooking a large batch). Check for doneness by poking …Learn how to make roasted mini potatoes, a simple and easy side dish with garlic powder, smoked paprika, and chives. These tiny spuds are …Chef Charlie Palmer suggests this gratin as a standout side for the Thanksgiving table, and we agree. In it, he switches up the standard potato gratin by adding parsnips, which giv...Nov 17, 2023 ... Instructions · Preheat the oven to 400° Fahrenheit or 204° Celsius with the rack set in the center of the oven. · In a large bowl, toss the ...Place in a bowl, drizzle with oil, add the seasoning. Toss to spread the seasoning evenly. Preheat Air Fryer for 3 minutes at 400 F (200 C). Add seasoned potatoes in a single layer. Cook for 15 minutes, tossing every 5 minutes, until crispy and fully cooked. Cook for additional 2-3 minutes, if needed.According to the Food Network, 1/3 to 1/2 pound of potatoes should be allocated per person when preparing mashed potatoes. When serving roasted potatoes, 2 1/2 pounds of potatoes s...
Here you can find a complete list of where to find our Little Potatoes near you. Search by your state or province, or by the name of the store. Canada. . Best craft beer
Our Little Potatoes are easy to prep, ready to cook & always... The Little Potato Company, Nisku, Alberta. 230,851 likes · 223 talking about this. Our Little Potatoes are easy to prep, ready to cook & always pre-washed, so you can spend a …Apr 2, 2021 · How to roast baby potatoes. 1. Preheat the oven to 420°F and place a sheet pan in the oven to heat up. 2. Wash, drain, halve and season the potatoes by tossing them in a large bowl with olive oil, salt, and spices. season halved potatoes. place cut side down on pan. 3. Dec 5, 2019 ... How To Make Air Fryer Baby Potatoes · Drizzle the potatoes with olive oil and sprinkle on salt. Toss and place in the basket of the air fryer.Place the potatoes on a sheet pan and drizzle with the olive oil. Add the salt, a few grinds (or shakes) of black pepper and additional seasonings, if desired (see Tip). Toss well. Step 3. Roast for 30 to 40 minutes, tossing every 10 to 15 minutes, until the potatoes are golden brown and fork tender.Follow the directions on the microwave ready packages (five minutes.) Or, if using a 1 1/2 lbs bag of Little Potatoes, poke some knife holes into the potatoes, place onto a plate, and microwave for 5 to 8 minutes on high heat. Step 7 Assemble kebabs by placing meat or tofu, followed by a mix of veggies and potatoes.Ingredients. 1.5 lbs Little Potatoes. 2 Tbsp vegetable oil or melted butter. 2 Tbsp fresh herbs, chopped (your choice of parsley, rosemary, sage, oregano, or whatever you have on hand) (To taste) salt and pepper.Here you can find a complete list of where to find our Little Potatoes near you. Search by your state or province, or by the name of the store. Canada.Wondering how to start potato farming? From writing a business plan to marketing, here's everything you need to know. If you buy something through our links, we may earn money from...Transfer the potatoes to a bowl, along with the red onion pieces, and toss with the olive oil, salt and pepper. Step 5 Alternating between the potatoes and onion pieces, thread the vegetables onto 8 small metal …Instructions. Step 1. Preheat oven to 375 °F. Step 2. Parboil potatoes for seven minutes. Remove from heat and strain. Step 3. In a small pan over low heat, allow butter to melt. Remove from heat and add garlic, half of …Grease a 9” x 13” casserole dish. Layer 1/3” of the potatoes in the bottom of the dish, season with salt and pepper, then layer 1/3 of the cheese mixture. Repeat the layers, potatoes, salt and pepper, cheese mixture, and finish with the cheese mixture. Step 4 Pour the milk and melted butter over the potatoes and cheese. Top with the corn ...Purple Majesty. Norland Red. Yukon Gold. Kennebec. All Blue. How to Pick the Perfect Potato. How to Clean Potatoes. + Show More. There are three main types of potatoes to choose from at the store: starchy, waxy, and those in between (which are referred to as “all-purpose”).Meanwhile, place milk and butter in a small sauce pot and heat over low heat until butter is steaming. Step 3 Once potatoes are cooked, strain and transfer to medium mixing bowl. Step 4 Using a potato masher, smash potatoes with milk and butter mixture and season with salt and pepper.Instructions. Preheat oven to 400 degrees F. In a small bowl, whisk together olive oil, garlic, Italian seasoning and onion powder; season with salt and pepper, to taste. Cut four sheets of foil, about 12-inches long. Divide broccoli and potatoes into 4 equal portions and add to the center of each foil in a single layer.Real Creamer Potatoes – which is all we grow at The Little Potato Company –are harvested only when they’re at the peak of maturity. That means they’re at the peak of their nutrition and taste too. Mature Creamer Potatoes are smaller than a golf ball, ranging from 19 mm (3/4”) to 41 mm (1-5/8”) in diameter.Wondering how to start potato farming? From writing a business plan to marketing, here's everything you need to know. If you buy something through our links, we may earn money from...Toss potatoes and broccoli with butter and garlic on a large baking tray (or use two baking sheets to create space between potatoes and florets). Sprinkle with salt and pepper. Step 3 Bake potatoes and broccoli for 15 to 20 minutes or until potatoes begin to give when pierced with a fork. Step 4 Here you can find a complete list of where to find our Little Potatoes near you. Search by your state or province, or by the name of the store. Canada. Place potatoes, bay leaf, garlic clove, and salt in a medium to large sized saucepan. Cover potatoes with two inches of water. Step 2 Place saucepan over high heat and heat to a boil. Boil for 12 to 15 …Put a saucepan on the stove, add some water and leave it to boil. Then, add the small potatoes and cook for about 12 to 15 minutes. You want them tender but not mushy. Once the potatoes are done, drain and toss in with pepper, salt, parsley, and oil, then serve. This method is the fastest way to cook and season mini potatoes..